THE PERMANENT COLLECTION

 

 

The truest expression of The Man Behind The Curtain. An evolution of our repertoire in 10-14 Sequences.

PLANKTON POMADA
VEAL SWEETBREAD XO
YELLOW FIN TUNA, FISHERMAN’S FRIEND
“GULGUK” KOREAN OYSTER SOUP
SALTFISH AND ACKEE
AJO BLANCO, FROZEN TOMATO
160 DAY AGED BEEF, GORDAL OLIVE JUICE
TXANGURRO, FRIED QUAILS EGG
“EMANCIPATION” COD LOIN, DASHI, INK
CHAR SIU OCTOPUS, BRUNT LEEK
SQUAB PIGEON, RHUBARB HOI SIN, ENOKI NOODLES
PINA COLADA
MILK CHOCOLATE, POTATO AND VIOLET
RASPBERRY MACAROON, FIZZY TARRAGON